High Protein Cottage Cheese Hotcakes with Maple Syrup and Banana

Serves 2
Time: 15 minutes

Ingredients
1 cup almond meal or Rolled oats or Quinoa Flakes (feel free to experiment)
1⁄2 cup cottage cheese
1⁄2 tsp vanilla extract or powder
2 eggs
1 scoop of Collagen powder
1⁄2 tsp baking powder
2 tsp Maple Syrup
1 banana, sliced and fried, or seasonal fruit of choice
Olive or Coconut oil, for frying

Method

1. Place almond meal, cottage cheese, vanilla, eggs, and baking powder in a blender and blitz to combine.
2. Heat a frypan on medium heat. Add oil around the pan to coat. Add 2 tbsp of batter to the pan, cook 2-3 minutes, flip and cook for a further 1-2 minutes. Transfer to a plate and repeat the process.
3. Top with fried sliced banana and Maple syrup for a gut-loving, high protein, antioxidant-rich breakfast.